23.11.2014

Elina: 9.15-9.45 AM, backyard of Momonga Village Guesthouse, Awa-Kawaguchi.

I prepared for a day long walk across Iya Valley with an outdoor breakfast (accompanied by a curious kitty).

• seaweed-flavoured noodle soup
• a pile of mandarins
• 2 kiwis
• 1 natural yogurt

Mikko: forgot to take a picture of his first solo breakfast, and has no idea what time it was. But it did take place in the countryside town of Mima in central Shikoku, in the pleasant company of Alf and Flora, from Germany (so not that solo, after all). The breakfast consisted of

• seaweed-flavoured noodle soup
• coffee (a kind donation from Alf & Flora)
• a boiled egg (")
• a japanese bun (a kind donation from Toshiaki, a friend of the hosts)