After a freezing night
in the ger (yurt), the prosperous
breakfast with hot tea was a blessing, especially in the company of
our new Slovakian friends. The breakfast included:
- omelet with cheese
- delicious (home-made?) cheese with cumin
- tomato
- cucumber
- dark bread
- margarine
- blueberry (?) jam
- multi-fruit juice
- tea & coffee
After the breakfast it
was time for horseback riding – and
drinking horsemilk. Fermented, they told us afterwards.
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